Thursday, October 20, 2016

Pumpkin Spice Latte Jelly Roll ~ #CakeSliceBakers

This is the last post for our cakes baked from our current book, Maida Heatter's Cakes.  A little bittersweet for me since I just re-joined the #CakeSliceBakers. However, we were given free choice to make any cake we wanted to from the book, and I was excited to make a Jelly Roll.

Apple, Pear & Honey Cider Bundt Cake ~ #BundtBakers

Happy Fall, Y'all, that is the theme for this months #BundtBakers.  Fall, that magical time of year where the days start to get a little colder, the leaves turn to brilliant shades of red, orange, and yellow, and the Pumpkin Spice Latte is back.  The only one of these things that happens here in Hawaii is that yes indeed, Pumpkin Spice Lattes are back.

Tuesday, October 18, 2016

Apple Cranberry Crumble Bars ~ #CreativeCookieExchange

The October theme for #CreativeCookieExchange is Celebrate the season - Autumn, and we were asked to focus on seasonally appropriate ingredients for wherever you are for fall!

Tuesday, September 20, 2016

Queen Mother's Cake - #CakeSliceBakers

I am once again baking with the #CakeSliceBakers, and in a lot of ways it feels like I am going home. The Cake Slice Bakers was the first baking group I joined, and I have been in and out of the group over the years.  They are currently baking from Maida Heatter's Cakes.

Pumpkin Spice Mocha Crinkle Cookies ~ #CreativeCookieExchange

#CreativeCookieExchange is all about the drop cookie this month.  I had my heart set on baking Crinkles, so check out how I made a traditionally rolled cookie into a drop cookie.